12th november 2018

Soup of the day
 

Miso soup with tofu, spring onion,
dulse seaweed, carrot and daikon.

We use unpasteurised barley miso
VEGAN, SUGAR FREE,
contains soya, barley


Spicy Yellow Split Pea and Tofu
VEGAN,SUGAR FREE
contains celery


                                      

indian style butternut squash soup
vegan, gluten free, sugar free


 

 

 

 

                                    
Hot Specials

Leek and Mushroom Pasta Bake
, gluten free, sugar free, contains milk


Vegetable Curry with Cashew Nuts
vegan, gluten free, sugar free contains nuts
                                                                                                                                                                                                                                                                                     
 

 Veg of the Week
Roasted Parsnips with garam masala and maple



Grain of the Week
  Organic shortgrain brown rice
vegan, sugar free,





 

 

 

 






 

 

       
                                                     


 

 


 

 

 

 

 

 

 

                      

 


 

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All hot food priced by weight, so have as much or as little as you like

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